Marco's Pizza

Marco's Pizza Steak for Calzone Nutrition Facts

A Marco's Pizza Steak for Calzone contains 80 calories, 2.5 grams of fat and 2 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Steak for Calzone from Marco's Pizza.

Marco's Pizza Steak for Calzone Nutrition Facts

Updated: 8/4/2021
Serving Size	2 Ounce-weight
Calories	80	See analysis
Calories From Fat	23
	Amount Per Serving	% Daily Value*
Total Fat	2.5g	4%
Saturated Fat	1g	5%
Trans Fat	0g
Cholesterol	20mg	7%
Sodium	450mg	19%
Total Carbohydrates	2g	1%
Dietary Fiber	0g	0%
Sugars	1g
Protein	8g	16%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Marco's Pizza

Calorie analysis

There are 80 calories in a Steak for Calzone from Marco's Pizza. Most of those calories come from protein (51%) and fat (37%).

To burn the 80 calories in a Steak for Calzone, you would have to run for 7 minutes or walk for 11 minutes.

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Allergens

Contains

soy

wheat

Does Not Contain*

egg

fish

milk

peanuts

shellfish

tree nuts

Unknown

glutamates

gluten

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Marco's Pizza Steak for Calzone contains soy and wheat. a Marco's Pizza Steak for Calzone does not contain egg, fish, milk, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Steak for Calzone from Marco's Pizza contains the following ingredients:

Beef, water, seasoning [salt, brown sugar, dextrose, hydrolyzed vegetable protein (hydrolyzed corn, soy & wheat protein), torula yeast, corn syrup solids, caramel color, tomato powder, onion powder, garlic powder, spice (including celery seed), citric acid, lemon juice solids, lemon juice powder (corn syrup solids, natural flavor)], hydrolyzed soy protein, soy protein concentrate, modified food starch, and less than 2% soy lecithin, sodium phosphates, sulfite. caramel color, tomato powder, onion powder, garlic powder, spice, hydrolyzed wheat protein, citric acid, natural flavor.