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The Cheesecake Factory Gluten Free Jambalaya Hash & Eggs Nutrition Facts

The Cheesecake Factory Gluten Free Jambalaya Hash & Eggs Nutrition Facts

The Cheesecake Factory Gluten Free Jambalaya Hash & Eggs contains 1480 calories, 101 grams of fat and 101 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for Gluten Free Jambalaya Hash & Eggs from The Cheesecake Factory.

The Cheesecake Factory Gluten Free Jambalaya Hash & Eggs Nutrition Facts

Updated: 6/17/2021
Serving Size 1 serving
Calories 1480 See analysis
Calories From Fat 910
Amount Per Serving % Daily Value*
Total Fat 101g 155%
Saturated Fat 51g 255%
Trans Fat 3g  
Cholesterol 665mg 222%
Sodium 2130mg 89%
Total Carbohydrates 101g 34%
Dietary Fiber 7g 28%
Sugars 13g  
Protein 43g 86%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: The Cheesecake Factory

Calorie analysis

There are 1480 calories in Gluten Free Jambalaya Hash & Eggs from The Cheesecake Factory. Most of those calories come from fat (61%).

To burn the 1480 calories in Gluten Free Jambalaya Hash & Eggs, you would have to run for 130 minutes or walk for 211 minutes.

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Allergens

Does Not Contain*
gluten
wheat
Unknown
egg
fish
glutamates
milk
MSG
mustard
nitrates
peanuts
seeds
sesame
shellfish
soy
sulfites
tree nuts

Allergy Information: The Cheesecake Factory Gluten Free Jambalaya Hash & Eggs does not contain gluten or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Weight Watchers points

56
SmartPoints
40
PointsPlus
55
Freestyle

There are 55 Weight Watchers Freestyle Points, 56 WW SmartPoints and 40 WW PointsPlus in a serving of Gluten Free Jambalaya Hash & Eggs from The Cheesecake Factory.

Weight Watchers points for
the full The Cheesecake Factory menu

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